What does food really mean to a culture? Is it just about taste and nutrition? Or something far deeper, more social, and more emotional? In this smart and delicious discussion, we’ll dive into the world of French food culture and food language, exploring how the French talk about food, think about food, and use food as a way of expressing identity, pleasure, and tradition. From mealtimes and conversation to everyday rituals and vocabulary, you’ll discover how food in France is not just eaten, it’s lived!_x000D_ _x000D_ Hosted by Nico, an opinionated and proudly French foodie, we’ll also compare French and Chinese perspectives on eating: how we talk about food, how we share it, and how language reflects our deeper cultural values. Along the way, you’ll learn and play with some real French food vocabulary, not textbook phrases, but the words real people use, in real conversations. Whether you love language, culture, or cuisine, this is your chance to taste the authentic flavour of France, no passport or plane ticket required._x000D_ _x000D_ 食物对于一个文化意味着什么？它仅仅是味道和营养吗？还是更深层次的社交和情感表达？在这场充满智慧与美味的讨论中，我们将深入了解法国的食物文化和语言，探索法国人如何谈论食物、如何看待食物以及如何通过食物表达身份、享乐和传统。从用餐时间、对话到日常仪式和词汇，你将发现法国的食物不仅仅是吃的，它是生活的一部分！_x000D_ _x000D_ 由有独立见解、骄傲的法国美食爱好者 Nico 主持，我们还将比较法国与中国在饮食上的观点：我们如何谈论食物，如何分享食物，以及语言如何反映我们更深层的文化价值观。在过程中，你将学到一些地道的法国食物词汇，而非课本上的短语，而是人们在真实对话中使用的词汇。无论你热爱语言、文化还是美食，这是你体验法国地道风味的绝佳机会，无需护照或机票。