Let's put on our aprons, roll up our sleeves an...
Let's put on our aprons, roll up our sleeves and make some authentic Italian food with one of the best chefs in China!Master chef, Riccardo Messina, from Sicily will teach you how to make real, handmade Italian pasta from scratch, then we'll make the classic bolognese sauce and for dessert, Tiramisu. We're all going to make it together with Riccardo's help and supervision. We'll learn about Italian food culture and when we're done, of course, we'll all eat and enjoy like a family!