Let's travel, via food and cooking and eating, to Switzerland together with two top chefs as our trainers! One of the best Swiss dishes of all time is curry. Like the Swiss people, curry is well-traveled and bursting with flavor. In this workshop, you'll prepare, from scratch using top-quality ingredients, a Mostindien Style Lamb Curry On Rice. It's a complicated dish but you'll be guided by the best and you'll do it at five-star European hotel standards. And then you'll be the mixologist as you get behind the bar and make a signature cocktail known as Swiss Snowflakes pairing perfectly with your meal And then... we eat!_x000D_ _x000D_ Let's cook it together with executive chef Danny and Dr Sacha (the CEO of Ciecas cooking school) and let's do it like it's done in the best restaurants, using the highest standards, and, of course, let's also pair it perfectly with the perfect cocktail: Swiss Snowflakes! You will be the chef. You will be the bartender. You'll make the food and the drinks guided by professionals and, as always, we'll eat our masterpieces together like queens and kings!_x000D_ _x000D_ In this cooking workshop, Chefs Danny and Sacha will be your guides and teachers in the fine culinary arts. Using state-of-the-art facilities for training top chefs, you'll learn and do every step of the process. From hygiene training to prep to cooking the dish and making the drink to professional plating, you will be a real chef on this day! The standards being used for this workshop are 5-star European hotel standards._x000D_ _x000D_ After you've been trained and you've finished making your dishes, we'll all head to the dining room waiting especially for us. Chefs and chef trainees will dine like royalty on the fruits of their labor. Let's cook and eat like professionals!_x000D_ _x000D_ 让我们和两位顶级大厨一起，通过美食、烹饪和饮食，一起去瑞士旅行吧！ 有史以来最好的瑞士菜肴之一是咖喱。 和瑞士人一样，咖喱也广为流传，味道鲜美。 在这个工作坊中，你将使用最优质的原料从零开始准备一份瑞士风味咖喱羊肉饭。 这是一道复杂的菜，但你会得到最好的指导，并且会按照欧洲五星级酒店的标准来做。 然后，你将成为调酒师，来到吧台后，调制一种名为 Swiss Snowflakes 的招牌鸡尾酒，与你的餐点完美搭配，然后……我们一起吃吧！_x000D_ _x000D_ 让我们与行政主厨 Danny 和 Sacha 博士（Ciecas 烹饪学校的首席执行官）一起烹饪，让我们像在最好的餐厅做的那样，使用最高标准，当然，让我们也将它与完美的鸡尾酒完美搭配 : 瑞士雪花！ 你将成为厨师。 你将成为调酒师。 你将在专业人士的指导下制作食物和饮料，并且一如既往，我们将像皇后和国王一样一起享用我们的杰作！_x000D_ _x000D_ 在这个烹饪工作坊中，主厨 Danny 和 Sacha 将成为你烹饪艺术的向导和老师。 使用最先进的设施来培训顶级厨师，你将学习并完成整个过程的每一步。 从卫生培训到准备，再到烹饪菜肴和制作饮品，再到专业摆盘，你将在这一天成为一名真正的厨师！ 本次工作坊使用的标准是欧洲五星级酒店标准。_x000D_ _x000D_ 培训完毕，菜品做好后，我们都会去餐厅等候。 厨师和厨师实习生将像皇室一样享用他们的劳动成果。 让我们像专业人士一样做饭和吃饭！