One Dish, One Country: A Global Discussion Journey Through Food
一道菜,一个国家:一场穿越美食的全球讨论之旅
地点
大田路129弄1-1号嘉发大厦A栋
Shanghai
关于主持人
Nico
▼来自法国的Nico在上海的各个行业都很有名,他经营着nico printshop,在那里他已经做了10多年的丝网印刷。他是许多外国人经营的公司印刷商品的首选。他拥有生物技术工程和市场营销学位,同时也是一名平面/网页设计师、企业家(因upcycle Design store获得2014年Timeout Shanghai颁发的最佳新店奖),并与the Squirrelz一起参与了Chiaccelerator项目。他的英语和法语都很流利,普通话也不错。Nico热爱生活,热爱漫画,喜欢海贼王、足球、(永远的巴黎圣日耳曼!)和烘焙,尤其是酸面包!
描述
▼If you had to represent an entire country with ...
If you had to represent an entire country with just one dish, what would you choose—and who would disagree? Join Nico, Popcorn’s foodie host, for a virtual journey around the world, exploring one defining dish from each country we visit. We’ll discuss flavours, ingredients and cooking methods, then ask what each plate reveals about the people behind it. Why does a particular food become a source of pride, nostalgia or even patriotism? And can one dish ever capture a country’s many regions, communities and histories?
Together, we’ll question Nico’s choices, suggest our own and explore the connections between what people eat and how they see themselves. How do migration, geography and history shape a recipe? Why can changing an ingredient feel like breaking a sacred rule—and what happens when different countries claim the same dish? No food expertise or travel experience is necessary: bring your curiosity, your tastes and any food stories you’d like to share. Expect a rich, lively conversation about cooking, culture, belonging and much more. Which dishes will Nico choose... and will you agree? No answers are wrong, but all are delicious.
如果只能用一道菜代表一整个国家,你会选什么——又有谁会不同意?跟着 Nico 来一场虚拟环球旅行吧。他是 Popcorn 的美食主持。这次我们会去不同的国家,每个国家挑一道最有代表性的菜来聊。我们会聊味道、食材和做法,也会问每一盘菜揭示了它背后的人什么。为什么某种食物会变成骄傲、乡愁,甚至爱国的来源?一道菜真的能装下一个国家那么多的地区、社群和历史吗?
我们会一起质疑 Nico 的选择,提出自己的,也会探索人们吃什么和他们怎么看自己之间的联系。移民、地理和历史是怎么塑造一个配方的?为什么换一个食材会让人觉得像破了什么神圣的规矩——而当不同国家都声称同一道菜是自己的,又会怎样?不需要任何美食专业知识或旅行经历:带上你的好奇心、你的口味,还有任何你想分享的美食故事。这会是一场丰富又热闹的聊天,聊烹饪、文化、归属,还有很多别的。Nico 会选哪些菜……你会同意吗?没有错误答案,但每个都很好吃就是了。