BEGIN:VCALENDAR VERSION:2.0 PRODID:-//PYVOBJECT//NONSGML Version 1//EN BEGIN:VTIMEZONE TZID:Asia/Shanghai BEGIN:STANDARD DTSTART:20000101T000000 RRULE:FREQ=YEARLY;BYMONTH=1 TZNAME:CST TZOFFSETFROM:+0800 TZOFFSETTO:+0800 END:STANDARD END:VTIMEZONE BEGIN:VEVENT UID:20260709T092249Z - 64097@iZuf69e0i0z4ibdboqb33jZ DTSTART;TZID=Asia/Shanghai:20250309T080000 DTEND;TZID=Asia/Shanghai:20250309T100000 CREATED:20260709T092249Z DESCRIPTION:History Of Food: Noodles Throug h Ages & Places 食物历史：面条的演变与全球之旅\nWhere do noodles actually come from (you probably already know the answer to tha t one)? How were they made? When? And where did they go from there? How di d a simple bowl of noodles evolve into everything from Japanese ramen to I talian pasta to many other forms? What role did these humble strands play in shaping cultures\, trade\, and even global relations? Join Nico\, our r esident popcorn foodie host\, as we take a deep dive into the delicious hi story of noodles—from their ancient origins to their global journey. We ’ll unravel how pasta entered the picture and explore the European twist s on this age-old food that have become iconic in their own right. Oh\, an d you're also going to learn how to make pasta from scratch!_x000D_ _x000D _ This discussion is about more than just slurping up your favorite noodle dish—it’s about the fascinating connections between food\, culture\, and history. Nico will guide you through how noodles and pasta have evolve d\, the cultural shifts behind their ingredients\, and the controversies t hat have bubbled up over the centuries. It’s a savoury mix of fun\, inte lligence\, and global flavor\, all served up with a side of cultural explo ration. Ready to stir the pot? Let’s dig in!_x000D_ _x000D_ 面条到底 来自哪里（你可能早就知道答案了）？它们是怎么做的 ？什么时候开始有的？然后它们又是怎么发展的？一碗 简单的面条是怎么演变成今天的日本拉面、意大利面以 及其他各种形式的呢？这些不起眼的面条在塑造文化、 贸易，甚至全球关系中扮演了什么角色？加入我们，跟 随Nico——我们的爆米花美食达人，带你深入了解面条的 美味历史，从它们的古老起源到全球传播的历程。我们 将揭开意大利面是如何加入这场美食大戏的，还会探索 欧洲在这种古老食物上的创新，看看那些成为经典的独 特风味。_x000D_ _x000D_ 这场讨论不仅仅是关于吃你最喜欢 的面条，它更是关于食物、文化和历史之间的精彩联系 。Nico会带领大家了解面条和意大利面如何演变，它们背 后食材的文化变迁，以及几个世纪以来围绕面条的争议 。这里有趣、聪明又充满全球风味的搭配，当然少不了 一场文化探索的盛宴。准备好“搅动锅里”的美味了吗 ？让我们一起开动吧！ DTSTAMP:20260709T092249Z LOCATION:China\,\, Shanghai SUMMARY:History Of Food: Noodles Through Ages & Places 食物历史：面条的演变与全球之旅 END:VEVENT END:VCALENDAR